Factors affecting egg quality

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dc.contributor.author Beyer, R. Scott en_US
dc.date.accessioned 2015-12-23T20:33:41Z
dc.date.available 2015-12-23T20:33:41Z
dc.identifier EP-127 en_US
dc.identifier.uri http://hdl.handle.net/2097/21697
dc.description Beyer, R. Scott. Factors Affecting Egg Quality, Manhattan, Kansas, Kansas State University, March 2005. en_US
dc.publisher Kansas State University en_US
dc.relation.isPartOf EP (Manhattan, Kan.); 127 en_US
dc.subject Conditions en_US
dc.subject Causes en_US
dc.subject Corrective measures en_US
dc.subject Shell en_US
dc.subject White (albumen) en_US
dc.subject Yolk en_US
dc.title Factors affecting egg quality en_US
dc.type Text en_US
dc.date.published 2005-03 en_US
dc.contributor.authoreid sbeyer
dc.subject.LCNAF Kansas State University. Agricultural Experiment Station and Cooperative Extension Service en_US
dc.subject.AAT Serials (publications) en_US
dc.subject.AAT Articles en_US

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