Lee, Su-Hwei Iris2011-08-022011-08-021980http://hdl.handle.net/2097/11823Digitized by Kansas Correctional IndustriesBaked productsFood--Sensory evaluationFood--TestingThesisThis volume was digitized and made accessible online due to deterioration of the original print copy. If you are the author of this work and would like to have online access removed, please contact the Library Administration Office, 785-532-7400, library@k-state.edu.