Flynn, P.Reddy, P.G.Morrill, J.L.Stevenson, Jeffrey S.2012-10-042012-10-042012-10-04http://hdl.handle.net/2097/14794Feeding milk at 8% of birthweight and gradual weaning resulted in the most consistent increases in weekly weight gain, highest overall weight gain, and greatest increases in dry feed consumption during an 8-wk trial compared to feeding milk at 8% and abrupt weaning, at 10% and gradual weaning, or at 10% and abrupt weaning. By 8 wk, the 8% gradually-weaned calves also had higher levels of serum protein and lower levels of urea nitrogen in blood than calves in other treatment groups. Therefore, the 8% gradual-weaning program was determined to be the most appropriate for early weaning of dairy calves.DairyMilk intakeCalf performanceStressWeaningEffect of milk intake and method of weaning on calf performance and stress in an early-weaning programConference paper