Cron, A. B.2022-01-192022-01-191908https://hdl.handle.net/2097/41912Citation: Cron, A. B. The kinds and classes of cereal grains grown in the U. S. and methods of marketing same with special reference to grading commercially. Senior thesis, Kansas State Agricultural College, 1908.Introduction: A cereal is any true grass that is grown for its edible seeds. There are six leading cereals in the United States which are given in the order of the area grown of each, as follows: Maize, Wheat, Oats, Barley, Rye and Rice. Buckwheat and kafir corn are sometimes called cereals.The organization that has made the Item available believes that the Item is in the Public Domain under the laws of the United States, but a determination was not made as to its copyright status under the copyright laws of other countries. The Item may not be in the Public Domain under the laws of other countries. Please refer to the organization that has made the Item available for more information.GrainCerealAgricultureGraduating thesesSenior thesesTextTheses