Effect of growth stage and variety on tolerance of winter wheat (Triticum Aestivum L.) to 2,4-D (2,4-dichlorophenoxyacetic acid), dicamba (2-methoxy-3,6-dichlorobenzoic acid), and bromoxynil (3,5-dibromo-4-hydroxybenzonitrile) /,

Mosier, Dwight George2011-08-022011-08-021980http://hdl.handle.net/2097/11839Typescript (photocopy).Digitized by Kansas Correctional IndustriesWheat--FertilizersWheat--Disease and pest resistanceEffect of growth stage and variety on tolerance of winter wheat (Triticum Aestivum L.) to 2,4-D (2,4-dichlorophenoxyacetic acid), dicamba (2-methoxy-3,6-dichlorobenzoic acid), and bromoxynil (3,5-dibromo-4-hydroxybenzonitrile) /,ThesisThis volume was digitized and made accessible online due to deterioration of the original print copy. If you are the author of this work and would like to have online access removed, please contact the Library Administration Office, 785-532-7400, library@k-state.edu.