Vanderlip, R. L.Schneider, L.R.Bolsen, K.K.2011-03-082011-03-082011-03-08http://hdl.handle.net/2097/7986Last year in Kansas approximately 3.8 million acres produced 243 million bushels of grain sorghum plus a large amount of forage left in the field as a potential source of feed for livestock. The objective of this report is to indicate the quantity of forage available after normal and early (high-moisture) harvest of sorghum grain.BeefGrain sorghumForageYieldConference paper