Clarke, Mary P., 1928-2015-12-232015-12-231995-06http://hdl.handle.net/2097/21899This publication provides information to help people age 65 and older eat to maintain health. Friends, family, and others concerned with people this age also may profit.Mary P. Clarke, Sugars and your health, Kansas State University, June 1995.This Item is protected by copyright and/or related rights. You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. Contents of this publication may be freely reproduced for educational purposes. All other rights reserved. Brand names appearing in this publication are for product identification purposes only. No endorsement is intended, nor is criticism implied of similar products not mentioned.http://rightsstatements.org/vocab/InC-EDU/1.0/HealthSugar in foodSugar in bodiesDiabetesRecommended sugar intakeMFTextKansas State University. Agricultural Experiment Station and Cooperative Extension ServiceSerials (publications)Articles