Woodworth, J.C.Steidinger, M.U.DeRouchey, Joel M.Tokach, Michael D.Nelssen, Jim L.Goodband, Robert D.2010-02-182010-02-182010-02-18http://hdl.handle.net/2097/2627A total of 150 pigs (initially 22 lb; 42 d of age) was used to determine the influence of dry, extruded-expelled soybean meal from three different manufacturers on growth performance of pigs. No differences were observed for ADG, ADFI, or F/G between any of the sources. All three sources resulted in performance similar to that with a cornsoybean meal diet with added fat. These results confirm the accuracy of the energy values published in the 1998 Swine Day Report for dry, extruded-expelled soybean meal.SwineNursery pigsGrowthSoybean mealProcessingConference paper