Brent, B.E.Phar, P.A.Randle, L.J.Harbers, L.H.Allen, Dell M.2011-03-172011-03-172011-03-17http://hdl.handle.net/2097/8053Fat is added to commercial feedlot rations as a concentrated energy source and to reduce dustiness and wear of feed processing machinery. We added fat at varying levels ( 0 to 6% of the ration) to study effects from fat and the influence of a surface-active additive. Two hundred 700-pound steers were allotted to 40 pens of 5 each all fed 135 days on the rations show in Table 12, according to the schedule shown in Table 13.BeefFatFeedlot rationEnergyConference paper