Nessmith, W.B. Jr.Bergstrom, J.R.Owen, K.Q.Richert, B.T.Smith, J.W.IITokach, Michael D.Goodband, Robert D.Nelssen, Jim L.Dritz, Steven S.2010-03-102010-03-102010-03-10http://hdl.handle.net/2097/3139A study was conducted to evaluate the effects of replacing spray-dried plasma protein with spray-dried whole egg from egg grading plants on starter pig performance. Up to 50% (3.5% of the diet) of spray-dried plasma protein can be replaced with spraydried whole egg (6% of the diet) without influencing performance of starter pigs.SwineStarterPlasma proteinEgg proteinThe effects of substituting spray-dried whole egg from egg grading plants for spray-dried plasma protein in phase I dietsConference paper