Effects of feeding provitamin A, stabilized vitamin A, arsanilic acid and 1-2-dihydro-6-ethoxy-2,2,4 trimethylquinoline on production and quality of eggs - Mithuji, Gustasp Framroze. (My University, 1964)
Call number: LD2668 .T4 1964 M68
Keywords: Poultry--Feeding and feeds.; Vitamin A in animal nutrition.; Masters theses