Aubel, C.E.2011-09-202011-09-202011-09-20http://hdl.handle.net/2097/12161Two lots of pigs were self-fed, free choice, whole sorghum grain and a mixed protein supplement. Each lot contained 10 pigs. In one lot, the whole sorghum grain was fed dry; in the other, it was automatically fed into the water warmed enough to prevent freezing.SwineSorghum grainFinishing pigsThe value of soaking whole sorghum grain for finishing pigs in drylotConference paper