Zuk, Lara2011-04-192011-04-192011-04-19http://hdl.handle.net/2097/8423With Germanic and possibly surviving medieval European culture ways implanted in Pottawatomie County, a shared rural slaughterhouse in early Westmoreland provides clues. From oral accounts only, the author locates the site of the original slaughterhouse and discusses its use as a shared resource by early German farmers in the area. This study contains interviews and photographs.Pottawatomie CountyWestmorelandSlaughterhouseGerman cultureButcheringText