The quality of pork roasts as influenced by the feeding of antibiotics to hogs

Parry, Hazel Eleanor.2015-12-312015-12-311955http://hdl.handle.net/2097/25062Call number: LD2668 .T4 1955 P37Antibiotics in animal nutrition.Pork--Quality.The quality of pork roasts as influenced by the feeding of antibiotics to hogsTextMasters theses