Allee, G.L.2010-05-062010-05-062010-05-06http://hdl.handle.net/2097/3940Bright Future? is known as Swine Day, 1977A growth trial, a digestion trial, and a preference trial were conducted to evaluate a blended dried bakery product (BDBP) as an ingredient in swine starter rations. Replacing 0, 10, 20, or 30% corn with BDBP had no effect on average daily gain or feed efficiency. When given a choice, pigs preferred a ration containing 20% BDBP. The energy and protein digestibilities in BOBP were 91.5% and 87.88%, respectively.SwineBlended dried bakery product (BDBP)RatioinsProtein digestibilitiesBlended dried bakery product in swine starter rationsConference paper