Mariampolski, Arnold2011-06-222011-06-221980http://hdl.handle.net/2097/9441Photocopy of typescript.Digitized by Kansas Correctional IndustriesFood service employees--Ability testingFood service--Personnel managementRestaurants--Vocational guidanceEntry-level competencies for commercial foodservice managers : practitioners assessmentThesisThis volume was digitized and made accessible online due to deterioration of the original print copy. If you are the author of this work and would like to have online access removed, please contact the Library Administration Office, 785-532-7400, library@k-state.edu.