Akram, Muhammad2014-01-272014-01-271962http://hdl.handle.net/2097/17130Digitized by Kansas State University LibrariesPelleted feedPoultry--Feeding and feedsGrain--AnalysisBiological evaluation of grains as affected by processingThesisThis volume was digitized and made accessible online due to deterioration of the original print copy. If you are the author of this work and would like to have online access removed, please contact the Library Administration Office, 785-532-7400, library@k-state.edu.