Influence of L-carnitine on growth and plasma IGF-I from gilts harvested at three gestation lengths
dc.citation.epage | 17 | en_US |
dc.citation.spage | 12 | en_US |
dc.contributor.author | Brown, K.R. | |
dc.contributor.author | Johnson, B.J. | |
dc.contributor.author | Frantz, N.Z. | |
dc.contributor.author | Gottlob, R.O. | |
dc.contributor.author | Groesbeck, C.N. | |
dc.contributor.author | Hastad, C.W. | |
dc.contributor.author | Neill, C.R. | |
dc.contributor.author | Schneider, J.D. | |
dc.contributor.author | Young, M.G. | |
dc.contributor.author | Woodworth, J.C. | |
dc.contributor.author | Goodband, Robert D. | |
dc.contributor.author | Tokach, Michael D. | |
dc.contributor.author | Nelssen, Jim L. | |
dc.contributor.author | Dritz, Steven S. | |
dc.contributor.authoreid | goodband | en_US |
dc.contributor.authoreid | mtokach | en_US |
dc.contributor.authoreid | dritz | en_US |
dc.contributor.authoreid | jnelssen | en_US |
dc.date.accessioned | 2009-10-29T18:31:51Z | |
dc.date.available | 2009-10-29T18:31:51Z | |
dc.date.issued | 2009-10-29T18:31:51Z | |
dc.date.published | 2005 | en_US |
dc.description | Swine research, 2005 is known as Swine day, 2005 | en |
dc.description.abstract | A total of 59 gilts were used to determine the effects of supplemental L-carnitine on gilt growth and maternal insulin-like growth factor- I (IGF-I). Experimental treatments were arranged in a 2 × 3 factorial with main effects of L-carnitine (0 or 50 ppm) and day of gestation (40, 55, or 70). All gilts received a constant feed allowance of 3.86 lb/day and a topdress containing either 0 or 88 mg of Lcarnitine, starting on the first day of breeding. No differences (P>0.05) between treatments were observed for BW, estimated protein mass, or estimated fat mass at any gestation length. At d 70 of gestation, there was a numeric increase (P>0.10) in BW for the gilts fed L-carnitine, compared with those fed the control diet. At d 40 of gestation, gilts fed Lcarnitine tended to have greater (P = 0.10) backfat, compared with the gilts fed the control diet; but no differences (P>0.05) were observed in backfat on d 0, 55, or 70 of gestation. In addition, no differences (P>0.05) were observed in maternal IGF-I between treatments at any gestation length. Total and free plasma L-carnitine concentrations were similar (P>0.10) at d 0 of gestation, but concentrations were higher (P<0.01) by d 40 of gestation in the gilts fed L-carnitine. These results show that supplemental L-carnitine numerically increases BW of gestating gilts. This data represents the first part of an ongoing study, with the rest of the data being reported in subsequent publications. | en_US |
dc.description.conference | Swine Day, 2005, Kansas State University, Manhattan, KS, 2005 | en_US |
dc.identifier.uri | http://hdl.handle.net/2097/1982 | |
dc.publisher | Kansas State University. Agricultural Experiment Station and Cooperative Extension Service | en_US |
dc.relation.isPartOf | Swine day, 2005 | en_US |
dc.relation.isPartOf | Summary Publication of Report of Progress (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service); 964 | en_US |
dc.relation.isPartOf | Kansas Agricultural Experiment Station contribution; no. 06-63-S | en_US |
dc.subject | Backfat | en_US |
dc.subject | Gestation | en_US |
dc.subject | Gilts | en_US |
dc.subject | L-carnitine | en_US |
dc.subject | Pigs | en_US |
dc.subject | Weight | en_US |
dc.subject | Swine | en_US |
dc.title | Influence of L-carnitine on growth and plasma IGF-I from gilts harvested at three gestation lengths | en_US |
dc.type | Conference paper | en_US |
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