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dc.citation.epage80en_US
dc.citation.spage79en_US
dc.contributor.authorVargas Vargas, J.
dc.contributor.authorHines, Robert H.
dc.date.accessioned2010-04-23T21:13:50Z
dc.date.available2010-04-23T21:13:50Z
dc.date.issued2010-04-23T21:13:50Z
dc.date.published1984en_US
dc.description.abstractTwo feeding trials using 240 finishing pigs were conducted to evaluate meal feeding and ad libitum dry and wet feeding. Growth rate was significantly improved by wet feeding in trial 1. Overall, a 5% improvement in growth rate occurred by wet feeding in both trials when compared with meal-feeding or ad libitum dry feeding. Feed efficiency was similar for pigs fed meals, and ad libitum dry or wet diets.en_US
dc.description.conferenceSwine Day, Manhattan, KS, November 15, 1984en_US
dc.identifier.urihttp://hdl.handle.net/2097/3738
dc.publisherKansas State University. Agricultural Experiment Station and Cooperative Extension Serviceen_US
dc.relation.isPartOfSwine day, 1984en_US
dc.relation.isPartOfKansas Agricultural Experiment Station contribution; no. 85-132-Sen_US
dc.relation.isPartOfReport of progress (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service); 461en_US
dc.subjectSwineen_US
dc.subjectFeeding systemsen_US
dc.subjectFinishing pigsen_US
dc.titleComparison of feeding systems for finishing swineen_US
dc.typeConference paperen_US

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