Dietary fat and calcium level effect on feedlot performance and carcass merit in steers
dc.citation.epage | 96 | en_US |
dc.citation.spage | 94 | en_US |
dc.contributor.author | Bock, B. | |
dc.contributor.author | Brandt, Robert T., Jr. | |
dc.contributor.author | Harmon, D.L. | |
dc.date.accessioned | 2010-11-06T20:41:39Z | |
dc.date.available | 2010-11-06T20:41:39Z | |
dc.date.issued | 2010-11-06 | |
dc.date.published | 1989 | en_US |
dc.description.abstract | Feeding fat increased feed intake and average daily gain, but feed efficiency was not affected. Feeding high levels of calcium (.9%) had no overall effect, but may tend to increase intake when fed with diets that contain primarily vegetable fat or highly unsaturated fat products. | en_US |
dc.description.conference | Cattlemen's Day, 1989, Kansas State University, Manhattan, KS, March, 1989 | en_US |
dc.identifier.uri | http://hdl.handle.net/2097/6483 | |
dc.publisher | Kansas State University. Agricultural Experiment Station and Cooperative Extension Service | en_US |
dc.relation.isPartOf | Cattlemen’s Day, 1989 | en_US |
dc.relation.isPartOf | Kansas Agricultural Experiment Station contribution; no. 89-567-S | en_US |
dc.relation.isPartOf | Report of progress (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service); 567 | en_US |
dc.subject | Beef | en_US |
dc.subject | Fat | en_US |
dc.subject | Performance | en_US |
dc.subject | Carcass Merit | en_US |
dc.subject | Steers | en_US |
dc.subject | Calcium | en_US |
dc.title | Dietary fat and calcium level effect on feedlot performance and carcass merit in steers | en_US |
dc.type | Conference paper | en_US |