Influence of water treatment on digestion dynamics of steers consuming high- and low-forage diets

dc.citation.epage107en_US
dc.citation.spage104en_US
dc.contributor.authorHarmon, D.L.
dc.contributor.authorFlood, A.D.
dc.date.accessioned2010-11-02T19:44:05Z
dc.date.available2010-11-02T19:44:05Z
dc.date.issued2010-11-02
dc.date.published1991en_US
dc.description.abstractThe influence of drinking water treatment (Oxion Inc., Hugoton, KS) on digestion and metabolism was evaluated in steers fed low- and high-forage diets. Water treatment did not influence digestibility of any nutrient measured nor did it influence the profile of ruminal metabolites. Water treatment did increase water consumption two- to threefold and also increased ruminal fractional water outflow (%/h) for steers fed the high forage, but not the high concentrate, diet. Increased water consumption could be a beneficial response, but it is not known if water consumption increases with management programs different than those used in the present study.en_US
dc.description.conferenceCattlemen's Day, 1991, Kansas State University, Manhattan, KS, March 1, 1991en_US
dc.identifier.urihttp://hdl.handle.net/2097/6420
dc.publisherKansas State University. Agricultural Experiment Station and Cooperative Extension Serviceen_US
dc.relation.isPartOfCattlemen’s Day, 1991en_US
dc.relation.isPartOfKansas Agricultural Experiment Station contribution; no. 91-355-Sen_US
dc.relation.isPartOfReport of progress (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service); 623en_US
dc.subjectBeefen_US
dc.subjectSteeren_US
dc.subjectWateren_US
dc.subjectDigestibilityen_US
dc.subjectIntakeen_US
dc.subjectRumenen_US
dc.titleInfluence of water treatment on digestion dynamics of steers consuming high- and low-forage dietsen_US
dc.typeConference paperen_US

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