Effect of irradiated protein sources, fed in meal or pelleted diets, on nursery pig performance

dc.citation.epage90en_US
dc.citation.spage86en_US
dc.contributor.authorGroesbeck, C.N.
dc.contributor.authorTokach, Michael D.
dc.contributor.authorDeRouchey, Joel M.
dc.contributor.authorGoodband, Robert D.
dc.contributor.authorNelssen, Jim L.
dc.contributor.authorDritz, Steven S.
dc.contributor.authoreidmtokachen_US
dc.contributor.authoreidjderouchen_US
dc.contributor.authoreidgoodbanden_US
dc.contributor.authoreiddritzen_US
dc.contributor.authoreidjnelssenen_US
dc.date.accessioned2009-10-20T13:40:05Z
dc.date.available2009-10-20T13:40:05Z
dc.date.issued2009-10-20T13:40:05Z
dc.date.published2006en_US
dc.description.abstractA total of 350 pigs (initially 10.8 ± 2.1 lb and 21 ± 3 d of age) were used in a 22-d trial to determine the effects of feeding irradiated protein sources (spray-dried animal plasma, soybean meal, fish meal, or all three), in meal and pelleted diets, on the growth performance of nursery pigs. Pigs were blocked by weight, with 5 pigs/pen and 7 pens/treatment. From d 0 to 11, pigs were fed 1 of 10 experimental treatments, which consisted of the same diet fed in either meal or pelleted form, containing either no irradiated protein sources or containing irradiated spray-dried animal plasma, soybean meal, fish meal, or all three irradiated protein sources; then all pigs were fed a common diet (meal form) from d 11 to 22. Irradiation of the protein sources, as well as pelleting, reduced total bacterial and coliform counts. There were no irradiation by diet form interactions (P>0.16) observed for growth performance. From d 0 to 11, there was no irradiation effect (P>0.16) of protein source on ADG, ADFI, or F/G. But pigs fed pelleted diets had improved (P<0.02) F/G, compared with pigs fed meal diets, with no difference in ADG and ADFI. From d 11 to 22, pigs previously fed meal diets had a tendency for improved (P<0.10) ADFI, compared with that of the pigs fed pelleted diets. Overall (d 0 to 22), pigs fed diets containing irradiated protein sources had a tendency for improved (P<0.13)F/G, compared with that of pigs fed control diets. Pigs fed meal diets had a tendency for improved (P<0.12) ADFI, compared with the ADFI of pigs fed pelleted diets. Pigs fed pelleted diets had improved (P<0.01) F/G, compared with that of pigs fed meal diets. These data confirm that irradiation of protein ingredients, as well as pelleting, will reduce total bacteria and coliform counts within individual feed ingredients or a complete diet. Although irradiation of protein source did not improve performance in this study, pelleting of diets improved feed efficiency.en_US
dc.description.conferenceSwine Day, 2006, Kansas State University, Manhattan, KS, 2006en_US
dc.identifier.urihttp://hdl.handle.net/2097/1851
dc.publisherKansas State University. Agricultural Experiment Station and Cooperative Extension Serviceen_US
dc.relation.isPartOfKansas Agricultural Experiment Station contribution; no. 08-83-Sen_US
dc.relation.isPartOfSwine day, 2006en_US
dc.relation.isPartOfReport of progress (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service); 966en_US
dc.subjectNursery pigen_US
dc.subjectPelleten_US
dc.subjectProtein sourceen_US
dc.subjectIrradiationen_US
dc.subjectSwineen_US
dc.titleEffect of irradiated protein sources, fed in meal or pelleted diets, on nursery pig performanceen_US
dc.typeConference paperen_US

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