Effect of fluctuating hot temperatures on performance and immunity in finishing pigs.

dc.citation.epage109en_US
dc.citation.spage106en_US
dc.contributor.authorJensen, M.A.
dc.contributor.authorBlecha, Frank
dc.contributor.authorHines, Robert H.
dc.contributor.authoreidblechaen_US
dc.date.accessioned2010-04-30T17:41:23Z
dc.date.available2010-04-30T17:41:23Z
dc.date.issued2010-04-30T17:41:23Z
dc.date.published1983en_US
dc.description.abstractHousing pigs in a thermal stress environment reduced gain, intake and feed efficiency. Cell mediated immunity responses were lower under the constant heat stress as well as when the temperature was lowered to a thermal neutral temperature for only 4 hours daily. Daily cooling to thermal neutral for 4, 8, or 16 hours improved growth performance. Antibody responses were not altered by temperature fluctuations.en_US
dc.description.conferenceSwine Day, Manhattan, KS, November 10, 1983en_US
dc.identifier.urihttp://hdl.handle.net/2097/3790
dc.publisherKansas State University. Agricultural Experiment Station and Cooperative Extension Serviceen_US
dc.relation.isPartOfSwine day, 1983en_US
dc.relation.isPartOfKansas Agricultural Experiment Station contribution; no. 84-174-Sen_US
dc.relation.isPartOfReport of progress (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service); 442en_US
dc.subjectSwineen_US
dc.subjectFluctuating hot temperaturesen_US
dc.subjectPeformanceen_US
dc.subjectImmunityen_US
dc.titleEffect of fluctuating hot temperatures on performance and immunity in finishing pigs.en_US
dc.typeConference paperen_US

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