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dc.contributor.authorSchapaugh, William T., Jr.
dc.contributor.authorLingenfelser, Jane
dc.contributor.authorHessel, Rene
dc.date.accessioned2019-05-01T20:50:39Z
dc.date.available2019-05-01T20:50:39Z
dc.date.issued2018-01-01
dc.date.published2018en_US
dc.description.abstractSoybean performance tests are conducted each year to provide information on the relative performance of new and established varieties and brands at several locations in Kansas.en_US
dc.identifier.urihttp://hdl.handle.net/2097/39720
dc.language.isoen_USen_US
dc.publisherKansas State University. Agricultural Experiment Station and Cooperative Extension Serviceen_US
dc.relation.isPartOfReport of progress (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service); 1137en_US
dc.rightsCopyright 2018 Kansas State University Agricultural Experiment Station and Cooperative Extension Service. Contents of this publication may be freely reproduced for educational purposes. All other rights reserved. In each case, give credit to the author(s), 2017 Kansas Performance Tests with Soybean Varieties, Kansas State University, January 2018. Contribution no. 18-227-S from the Kansas Agricultural Experiment Station.
dc.rights.urihttp://rightsstatements.org/vocab/InC/1.0/
dc.title2017 Kansas Performance Tests With Soybean Varietiesen_US
dc.typeTexten_US

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