Corn, sorghum grain, wheat, rye, and barley each as a concentrate in complete pelleted rations compared with a standard nonpelleted sorghum grain and alfalfa hay ration for self-feeding fattening lambs

dc.citation.epage59en_US
dc.citation.spage57en_US
dc.contributor.authorHillman, M.
dc.contributor.authorRichardson, D.
dc.contributor.authorCox, R.F.
dc.date.accessioned2011-05-05T21:54:31Z
dc.date.available2011-05-05T21:54:31Z
dc.date.issued2011-05-05
dc.date.published1962en_US
dc.description.abstractThis test duplicates one last year, which was designed to study various grains in complete pelleted rations compared with a standard nonpelleted ration. Previous work has shown that a complete pelleted ration composed of 30 to 40 percent concentrate produced faster, more efficient lamb gains than a nonpelleted ration of the same composition.en_US
dc.description.conference49th Annual Livestock Feeders’ Day, Kansas State University of Agriculture and Applied Science, Manhattan, Kansas, May 5, 1962en_US
dc.identifier.urihttp://hdl.handle.net/2097/8733
dc.publisherKansas Agricultural Experiment Stationen_US
dc.relation.isPartOf49th Annual Livestock Feeders’ Day, 1961-1962 Progress Reportsen_US
dc.relation.isPartOfBulletin (Kansas Agricultural Experiment Station); 447en_US
dc.subjectSheepen_US
dc.subjectGainen_US
dc.subjectNonpelleted rationen_US
dc.titleCorn, sorghum grain, wheat, rye, and barley each as a concentrate in complete pelleted rations compared with a standard nonpelleted sorghum grain and alfalfa hay ration for self-feeding fattening lambsen_US
dc.typeTexten_US

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