Pricing feeder pigs

McCoy, J.H.; Price, R.V.; Manuel, M.L.; Ward, C.E.

dc.citation.epage	35	en_US
dc.citation.spage	34	en_US
dc.contributor.author	McCoy, J.H.
dc.contributor.author	Price, R.V.
dc.contributor.author	Manuel, M.L.
dc.contributor.author	Ward, C.E.
dc.date.accessioned	2010-05-07T15:55:41Z
dc.date.available	2010-05-07T15:55:41Z
dc.date.issued	2010-05-07T15:55:41Z
dc.date.published	1975	en_US
dc.description	Swine Industry Day 1975 is known as Swine Day, 1975	en
dc.description.abstract	Recent increases in specialized production of feeder pigs has stimulated interest in various methods of pricing pigs outside traditional marketing channels. Most such methods are either negotiated pricing or formula pricing. In privately negotiated transactions, both seller and buyer must have approximately equal knowledge of markets and of grade and weight characteristics of the pigs. In addition, each should have about equal bargaining ability.	en_US
dc.description.conference	Swine Day, Manhattan, KS, November 13, 1975	en_US
dc.identifier.uri	http://hdl.handle.net/2097/3990
dc.publisher	Kansas State University. Agricultural Experiment Station and Cooperative Extension Service	en_US
dc.relation.isPartOf	Swine day, 1975	en_US
dc.relation.isPartOf	Kansas Agricultural Experiment Station contribution; no. 505	en_US
dc.relation.isPartOf	Report of progress (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service); 283	en_US
dc.subject	Swine	en_US
dc.subject	Feeder hogs	en_US
dc.subject	Weight	en_US
dc.subject	Grade characteristics	en_US
dc.title	Pricing feeder pigs	en_US
dc.type	Conference paper	en_US

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