Estimated Cost to a Commercial Feedlot of a Quarantine

dc.contributor.authorStroade, Jeri
dc.contributor.authorSchroeder, Ted C.
dc.contributor.authoreidjstroadeen_US
dc.contributor.authoreidtcsen_US
dc.date.accessioned2010-05-13T21:50:04Z
dc.date.available2010-05-13T21:50:04Z
dc.date.issued2010-05-13T21:50:04Z
dc.date.published2007en_US
dc.description.abstractPotential introduction of contagious foreign animal diseases in the US has escalated in recent years with increased global commerce and travel and concerns about bioterrorism. In the event of a contagious animal disease outbreak, animal health department emergency management plans generally include animal movement restrictions and livestock operation quarantines. As emergency management plans are designed, understanding probable costs to industry participants of various disease management schemes is critical to developing economically efficient crisis management strategies. The purpose of this report is to demonstrate, with an example, probable costs associated with cattle quarantined in a commercial cattle feedlot in Southwestern Kansas.en_US
dc.identifier.urihttp://hdl.handle.net/2097/4168
dc.publisherKansas State University. North American Institute for Beef Economic Researchen_US
dc.relation.isPartOfNAIBER Fact Sheet (Kansas State University. North American Institute for Beef Economic Research); 07-2007-01en_US
dc.subjectCattleen_US
dc.subjectDiseaseen_US
dc.subjectFeedloten_US
dc.subjectCostsen_US
dc.subjectKansasen_US
dc.subjectEmergency managementen_US
dc.titleEstimated Cost to a Commercial Feedlot of a Quarantineen_US
dc.typeOtheren_US

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