Controlling red flour beetle (part 1)
dc.citation.epage | 25 | en_US |
dc.citation.issue | 4 | en_US |
dc.citation.jtitle | Milling Journal | en_US |
dc.citation.spage | 22 | en_US |
dc.citation.volume | 17 | en_US |
dc.contributor.author | Subramanyam, Bhadriraju | |
dc.contributor.authoreid | sbhadrir | en_US |
dc.date.accessioned | 2014-09-11T22:31:08Z | |
dc.date.available | 2014-09-11T22:31:08Z | |
dc.date.issued | 2014-09-11 | |
dc.date.published | 2009 | en_US |
dc.identifier.uri | http://hdl.handle.net/2097/18320 | |
dc.language.iso | en_US | en_US |
dc.subject | Milling industry | en_US |
dc.subject | Heat treatment | en_US |
dc.subject | Fumigation | en_US |
dc.subject | Red flour beetle | en_US |
dc.title | Controlling red flour beetle (part 1) | en_US |
dc.type | Article (publisher version) | en_US |