Investigations of milk-fat lamb production practices for western Kansas, Colby.

dc.citation.epage77en_US
dc.citation.spage62en_US
dc.contributor.authorMenzies, C.S.
dc.contributor.authorBanbury, Evans E.
dc.contributor.authorSpaeth, C.W.
dc.date.accessioned2011-04-28T16:25:41Z
dc.date.available2011-04-28T16:25:41Z
dc.date.issued2011-04-28
dc.date.published1967en_US
dc.description.abstractA flock of approximately 450 commercial finewool ewes is maintained at the Colby Branch Experiment Station. Ewes are purchased in early spring in Southwest Texas as yearlings and replaced after producing six lamp crops. The current flock consists of ewes that produced first, second, and fourth lamb crops. Purebred Hampshire rams are used. All lambs are sold for slaughter.en_US
dc.description.conference54th Annual Livestock Feeders’ Day, Kansas State University, Manhattan, Kansas, May 5, 1967en_US
dc.identifier.urihttp://hdl.handle.net/2097/8459
dc.publisherKansas Agricultural Experiment Stationen_US
dc.relation.isPartOf54th Annual Livestock Feeders’ Day, 1966-1967 Progress Reporten_US
dc.relation.isPartOfBulletin (Kansas Agricultural Experiment Station); 507en_US
dc.subjectLamben_US
dc.subjectRationen_US
dc.subjectAlfalfaen_US
dc.subjectSilageen_US
dc.subjectYield gradeen_US
dc.titleInvestigations of milk-fat lamb production practices for western Kansas, Colby.en_US
dc.typeConference paperen_US

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