Libraries
 

Providing safe containers for food products: facts for niche-market food processors

Simple item page
dc.contributor.authorRausch, Kent D.
dc.date.accessioned2015-12-23T20:40:09Z
dc.date.available2015-12-23T20:40:09Z
dc.date.issued1996-03
dc.date.published1996-03
dc.descriptionKent D. Rausch, Providing safe containers for food products: facts for niche-market food processors, Kansas State University, March 1996.
dc.identifierMF-2183
dc.identifier.urihttp://hdl.handle.net/2097/21905
dc.publisherKansas State University
dc.relation.isPartOfMF (Manhattan, Kan.); 2183 (Mar. 1996)en_US
dc.relation.isPartOfFood Safetyen_US
dc.rightsThis Item is protected by copyright and/or related rights. You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. Contents of this publication may be freely reproduced for educational purposes. All other rights reserved. Brand names appearing in this publication are for product identification purposes only. No endorsement is intended, nor is criticism implied of similar products not mentioned.
dc.rights.urihttp://rightsstatements.org/vocab/InC-EDU/1.0/
dc.subjectFood
dc.subjectStorage containers
dc.subjectSanitizing containers
dc.subjectSterile containers
dc.subjectSanitizing equipment
dc.subjectMF
dc.subject.AATSerials (publications)en_US
dc.subject.AATArticlesen_US
dc.subject.LCNAFKansas State University. Cooperative Extension Service
dc.titleProviding safe containers for food products: facts for niche-market food processors
dc.title.alternativeMF2183
dc.typeText

Files

Original bundle

Now showing 1 - 1 of 1
Thumbnail Image
Name:
KSUL0009KSREODPUBSMF2183a.pdf
Size:
480.22 KB
Format:
Adobe Portable Document Format
Download

Collections

Outdated KSRE Series Publications
facebook
twitter
youtube

Center for Scholarly Publishing

K-State Libraries

1117 Mid-Campus Drive North, Manhattan, KS 66506

785-532-3514|cads@k-state.edu