Determining the impact of By-O-Reg plus in diets with or without feed grade antibiotic on growth performance of nursery pigs

dc.citation.doi10.2527/msasas2016-177
dc.citation.epage83
dc.citation.issn0021-8812
dc.citation.jtitleJournal of Animal Science
dc.citation.spage83
dc.citation.volume94
dc.contributor.authorThomas, L. L.
dc.contributor.authorWoodworth, Jason C.
dc.contributor.authorGoodband, Robert D.
dc.contributor.authorDeRouchey, Joel M.
dc.contributor.authorTokach, Michael D.
dc.contributor.authorDritz, Steven S.
dc.contributor.authoreidjwoodworth
dc.contributor.authoreidgoodband
dc.contributor.authoreidjderouch
dc.contributor.authoreidmtokach
dc.contributor.authoreiddritz
dc.date.accessioned2016-09-20T17:40:48Z
dc.date.available2016-09-20T17:40:48Z
dc.date.published2016
dc.descriptionCitation: Thomas, L. L., Woodworth, J. C., Goodband, R. D., DeRouchey, J. M., Tokach, M. D., & Dritz, S. S. (2016). Determining the impact of By-O-Reg plus in diets with or without feed grade antibiotic on growth performance of nursery pigs. Journal of Animal Science, 94, 83-83. Retrieved from <Go to ISI>://WOS:000375783900177
dc.description.abstractA total of 717 nursery pigs (PIC C-29 × 28 and PIC L3 × 1040, initially 5.67 ± 0.05 kg BW) from 2 consecutive nursery groups were used in a 35-d growth study. The objective was to determine the impact of feeding increasing levels of By-O-Reg+ in diets with or without antibiotic on nursery pig growth performance. By-O-Reg+ is registered trademark of Advanced Ag Products, Hudson, South Dakota and is a unique mixture of essential oils primarily based on oregano. Dietary treatments were offered immediately after weaning at approximately 21 d of age and were organized in a 2 × 3 factorial with main effects of antibiotic (none vs. 55 mg/kg of Carbadox) and By-O-Reg+ (0, 0.05, or 0.10%). Experimental diets were fed for 21 d and then fed a common diet for the final 14 d. Pens of pigs (5 barrows and 5 gilts) were balanced by initial BW and randomly allotted to treatments with 12 pens/treatment. During the period when treatments were fed (d 0 to 21), there were no interactions observed between By-O-Reg+ and Carbadox but increasing By-O-Reg+ improved (quadratic, P = 0.016) G:F. Pigs fed diets with Carbadox had improved (P < 0.007) ADG, ADFI, and G:F. From d 0 to 35, there was an interaction (linear, P = 0.031) observed for ADFI with pigs fed diets without Carbadox having decreased ADFI as By-O-Reg+ level increased, whereas when pigs were fed diets containing Carbadox, ADFI increased with increasing By-O-Reg+. There were no main effects of By-O-Reg+ observed for the overall data; however, adding Carbadox for 21 d after weaning improved (P < 0.015) ADG, ADFI, and final BW and tended to improve (P < 0.087) G:F d 0 to 35. Overall, this study confirms the benefit of including a feed grade medication in nursery pig diets to improve growth performance. Increasing By-O-Reg+ in diets elicited few changes in performance, but during the test period the pigs fed 0.05% By-O-Reg+ had better G:F than those fed none or 0.10% By-O-Reg + .
dc.description.embargo2017-04
dc.identifier.urihttp://hdl.handle.net/2097/34122
dc.relation.urihttps://doi.org/10.2527/msasas2016-177
dc.rightsCopyright © 2016. American Society of Animal Science.
dc.rights.urihttp://www.sherpa.ac.uk/romeo/issn/0021-8812/
dc.subjectAntibiotics
dc.subjectNursery Pigs
dc.subjectOregano
dc.subjectAgriculture
dc.titleDetermining the impact of By-O-Reg plus in diets with or without feed grade antibiotic on growth performance of nursery pigs
dc.typeArticle

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