Sprouted sorghum grain for finishing swine

dc.citation.epage17en_US
dc.citation.spage16en_US
dc.contributor.authorAllee, G.L.
dc.contributor.authorKoch, B.A.
dc.contributor.authorKnake, R.
dc.contributor.authorHines, Robert H.
dc.date.accessioned2010-05-07T15:56:02Z
dc.date.available2010-05-07T15:56:02Z
dc.date.issued2010-05-07T15:56:02Z
dc.date.published1974en_US
dc.descriptionSwine Industry Day 1974 is known as Swine Day, 1974en
dc.description.abstractIn a three-week feeding trial for 30 growing pigs (70 lbs.), we compared diets formulated by using 1973 sprout damaged sorghum grain from two Kansas areas. No palatability problems were noted, weight gains were similar to those of pigs fed undamaged 1972 sorghum. Feed consumption of diets based on sprout damaged sorghum grain was higher, consequently, resulted in poorer feed conversion. Though the data may indicate slightly higher feed requirements, they should be considered only as preliminary, because results were based on only a short feeding period and few animals.en_US
dc.description.conferenceSwine Day, Manhattan, KS, November 14, 1974en_US
dc.identifier.urihttp://hdl.handle.net/2097/3992
dc.publisherKansas State University. Agricultural Experiment Station and Cooperative Extension Serviceen_US
dc.relation.isPartOfSwine day, 1974en_US
dc.relation.isPartOfKansas Agricultural Experiment Station contribution; no. 483en_US
dc.relation.isPartOfReport of progress (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service); 221en_US
dc.subjectSwineen_US
dc.subjectSorghumen_US
dc.subjectFinishing pigsen_US
dc.titleSprouted sorghum grain for finishing swineen_US
dc.typeConference paperen_US

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