Effects of various fractions of spray-dried plasma protein on performance of early-weaned pigs

dc.citation.epage59en_US
dc.citation.spage56en_US
dc.contributor.authorOwen, K.Q.
dc.contributor.authorFriesen, K.G.
dc.contributor.authorRichert, B.T.
dc.contributor.authorSmith, J.W.II
dc.contributor.authorRussell, L.E.
dc.contributor.authorNelssen, Jim L.
dc.contributor.authorGoodband, Robert D.
dc.contributor.authorTokach, Michael D.
dc.contributor.authoreidjnelssenen_US
dc.contributor.authoreidgoodbanden_US
dc.contributor.authoreidmtokachen_US
dc.date.accessioned2010-03-10T22:38:56Z
dc.date.available2010-03-10T22:38:56Z
dc.date.issued2010-03-10T22:38:56Z
dc.date.published1995en_US
dc.description.abstractTwo experiments were conducted to determine the individual protein fraction (IgG, low molecular weight peptides and albumin) contained in spray-dried plasma protein responsible for stimulating feed intake. In Exp. 1, pigs (21 d of age) fed a diet containing the IgG protein fraction had similar performance to pigs fed a plasma protein diet. In Exp. 2, two fractions of spray-dried porcine plasma, IgG and albumin, were evaluated with pigs (10 d of age). Pigs fed either fraction had performance similar to pigs fed plasma protein.en_US
dc.description.conferenceSwine Day, Manhattan, KS, November 16, 1995en_US
dc.identifier.urihttp://hdl.handle.net/2097/3138
dc.publisherKansas State University. Agricultural Experiment Station and Cooperative Extension Serviceen_US
dc.relation.isPartOfSwine day, 1995en_US
dc.relation.isPartOfKansas Agricultural Experiment Station contribution; no. 96-140-Sen_US
dc.relation.isPartOfReport of progress (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service); 746en_US
dc.subjectSwineen_US
dc.subjectStarteren_US
dc.subjectPerformanceen_US
dc.subjectPlasma proteinen_US
dc.titleEffects of various fractions of spray-dried plasma protein on performance of early-weaned pigsen_US
dc.typeConference paperen_US

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