Effect of a new teat dip on somatic cell count, incidence of Mastitis, and milk production in a commercial dairy

dc.citation.epage39en_US
dc.citation.spage37en_US
dc.contributor.authorShirley, John E.
dc.contributor.authorMiller, W.F.
dc.contributor.authorRottinghaus, J.
dc.contributor.authorTitgemeyer, Evan C.
dc.contributor.authoreidetitgemeen_US
dc.date.accessioned2010-12-01T22:11:56Z
dc.date.available2010-12-01T22:11:56Z
dc.date.issued2010-12-01
dc.date.published2004en_US
dc.description.abstractFive hundred and thirty Holstein cows located in a commercial dairy herd near Birdseye, Indiana, were used to evaluate an iodophor (0.50% iodine) teat dip containing a new conditioner. The new teat dip (Dinerin) was evaluated against a common commercial teat dip (WestAgro Iodozyne pre-dip and West- Agro Blockade post dip). The study was conducted February 17 through June 25, 2004. Cows treated with Dinerin teat dip had lower somatic cell counts and produced more milk than those treated with the WestAgro products.en_US
dc.description.conferenceDairy Day, 2004, Kansas State University, Manhattan, KS, 2004
dc.identifier.urihttp://hdl.handle.net/2097/6703
dc.publisherKansas State University. Agricultural Experiment Station and Cooperative Extension Serviceen_US
dc.relation.isPartOfDairy Day, 2004en_US
dc.relation.isPartOfKansas Agricultural Experiment Station contribution; no. 05-112-Sen_US
dc.relation.isPartOfReport of progress (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service); 941en_US
dc.subjectDairyen_US
dc.subjectTeat dipen_US
dc.subjectSCCen_US
dc.subjectMilk yielden_US
dc.titleEffect of a new teat dip on somatic cell count, incidence of Mastitis, and milk production in a commercial dairyen_US
dc.typeConference paperen_US

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