Growing vegetables and flowering plants in a greenhouse supplied with swine-building exhaust air
Date
2010-04-30T18:02:56Z
Authors
Journal Title
Journal ISSN
Volume Title
Publisher
Kansas State University. Agricultural Experiment Station and Cooperative Extension Service
Abstract
Exhaust air from a Kansas State University swine-farrowing house provides CO2 and possibly other gases that are being used by vegetable plants in a KSU greenhouse. In addition, a rock-storage system reduces fuel requirements of the greenhouse. Tomatoes and cucumbers have been the major food crops studied, but transplant production of geraniums, marigolds, snapdragons, and calendula also has been studied. Poinsettias were grown as a fall crop in 1980 and again in 1982.
Description
Keywords
Swine, Exhaust air, Vegetables, Flowering plants
