K-State Libraries Digital Collections

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K-State Libraries Digital Collections

 


The Digital Collection provides access to digital resources that uniquely document the history of the university and the state. The collection spans a range of subjects that support the teaching and research needs of the K-State community. It also makes rare or fragile items of broad research value accessible to a greater number of users. Materials included in the collection are books, journal series, manuscripts, photographic images, slides, maps, and posters.

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Featured Items

  • A study of the dietary of college girls 
    Kratzinger, Elsie; Marty, Jessie (1908)
    Introduction: This study and experiment extended through the month of April, 1908. The meals were prepared and served in one of the laboratories of Kedzie Hall. There were twelve girls that took part in the experiment, and ...
  • A determination of the variation of soil moisture in three plots of soil during one month's growing period 
    Kiser, Orville M.; Praeger, Herman A. (1908)
    Introduction: In choosing this work for our thesis we have intended to show the variation of soil moisture to a depth of four feet in three different plots; wheat, corn, and alfalfa, respectively, during the spring season ...
  • Testing and calibration of commercial wattmeters 
    Kirby, A. W.; Marshall, P. E. (1908)
    Introduction: The importance of reliable measurement of electrical power is at once evident. The increasing demand for electrical power has made it necessary that a unit of power be established, and that instruments be ...
  • A study of character as exemplified by two of our greatest presidents 
    Kimble, Venus (1908)
    Introduction: A question that might interest the public of today is; Why Abraham Lincoln and Theodore Roosevelt are among the best liked of our presidents? The writer in trying to answer this question has found it necessary ...
  • The dietetic treatment of a diabetic patient 
    Kerr, Almira E. (1908)
    Introduction: In all medical treatment of the present day the fact is being realized that the health of a person depends upon the kind of food taken into the body. Let us consider what a food is. Food is anything which ...

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