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Effects of antioxidants on bone marrow discoloration in beef lumbar vertebrae in different packaging systems

Grobbel, J.P.; Dikeman, Michael E.; Yancey, E.J.; Smith, J. Scott; Kropf, Donald H.; Milliken, George A. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-08-02)
Effects of packaging on bone marrow discoloration in beef arm, rib, shoulder blade, and thoracic vertebra bones

Grobbel, J.P.; Dikeman, Michael E.; Smith, J. Scott; Kropf, Donald H.; Milliken, George A. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-08-02)

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Author
- Dikeman, Michael E. (2)
- Grobbel, J.P. (2)
- Kropf, Donald H. (2)
- Milliken, George A. (2)
- Smith, J. Scott (2)
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- Beef (2)
- Antioxidants (1)
- Arm (1)
- Bone marrow discoloration (1)
- Lumbar vertebrae (1)
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- 2010 (2)
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