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Showing 10 out of a total of 51 results for community: Additional Programs, Centers, Institutes, and Offices. (0.015 seconds)

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Effects of exotic soybean genotype on growth performance, nutrient digestibility, and carcass traits in finishing pigs

Cao, H.; Hines, Robert H.; Gugle, Terry L.; Kropf, Donald H.; Moloney, C.A.; Jiang, J.M.; Cheng, J.Z.; Park, J.S.; Hancock, Joe D.; Schapaugh, William T., Jr. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-02-19)
The effect of protein level and added amino acids in sorghum grain-soybean meal rations for swine

Koch, B.A.; Howard, R.D.; Kropf, Donald H.; Hines, Robert H. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-05-07)
Bone-in pork loins: modified atmosphere packaging to extend shelf-life

Warren, K.E.; Hunt, Melvin C.; Marksberry, C.L.; Sorheim, O.; Kropf, Donald H. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-04-15)
Influence of dietary lysine on carcass characteristics of high-lean growth gilts fed from 80 to 160 lb

Friesen, K.G.; Kerr, B.J.; Nelssen, Jim L.; Goodband, Robert D.; Tokach, Michael D.; Unruh, John A.; Kropf, Donald H. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-04-02)
Sustained effects of porcine somatotropin administered during the growing period on growth and carcass characteristics of finishing pigs

Fitzner, G.E.; Kropf, Donald H.; Hines, Robert H. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-02-11)
Effects of porcine somatotropin and dietary lysine level on growth performance and carcass characteristics of finishing swine fed to 280 lb.

Johnston, M.E.; Schricker, B.R.; Nelssen, Jim L.; Goodband, Robert D.; Hines, Robert H.; Kropf, Donald H. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-04-15)
The effects of excess dietary lysine additions on growth performance and carcass characteristics of finishing pigs

Stoner, G.R.; Goodband, Robert D.; Hines, Robert H.; Nelssen, Jim L.; Kropf, Donald H. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-04-15)
Effect of display lighting on fresh pork longissimus packaged in oxygen-permeable and oxygen-barrier films

Hung, S.; Hunt, Melvin C.; Kropf, Donald H. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-04-19)
Effects of daily porcine somatotropin administration on the lysine requirement of growing pigs

Fitzner, G.E.; Weeden, T.L.; Friesen, K.G.; Hines, Robert H.; Nelssen, Jim L.; Goodband, Robert D.; Kropf, Donald H.; Hancock, Joe D. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-04-02)
Consumer evaluation of retail hams from different production processes

Waldner, D.N.; Dikeman, Michael E.; Stroda, Sally L.; Campbell, R.E.; Kropf, Donald H. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-04-15)