Coblentz, W.K.; Fritz, J.O.; Bolsen, K.K.; Cochran, R.C.
(Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-09-10)
The relationships between storage time and
several chemical indices for forage quality were
established for alfalfa hay baled at two moisture
levels (29.9 and 19.7%) in conventional and
laboratory bale s made at 1.0, ...