Browsing Cattlemen's Day, 1998 by Author "Drouillard, James S."

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Browsing Cattlemen's Day, 1998 by Author "Drouillard, James S."

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  • Loest, C.A.; Hunter, R.D.; Wessels, R.H.; Drouillard, James S.; Titgemeyer, Evan C. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-09-02)
    One hundred seventy five steers (902 lb initial body weight) were used in a finishing study to determine the effect of betaine, provided either as feed-grade betaine (Betafin-S6, Finnsugar Bioproducts) or as ...
  • Schoenholz, C.K.; Drouillard, James S.; Armendariz, C.K.; Titgemeyer, Evan C. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-09-02)
    A series of in vitro experiments was conducted to determine the ruminal availability of protein from grains. Procedures were based on assumptions that 1) ruminal availability of protein is first-limiting to microbial growth, ...
  • Spire, M.F.; Galland, J.C.; Drouillard, James S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-09-02)
    Thermal imaging of feedlot cattle ears is a noninvasive diagnostic tool that aids in identifying properly placed or abscessed growth-promoting implants. Thirty-two calves were used to determine if abscessed and normal, ...
  • Flake, A.S.; Kuhl, Gerry L.; Drouillard, James S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-09-02)
    A total of 216 yearling steers was used in two finishing experiments to evaluate interactions between levels of dietary fat, protein and ruminally protected choline. In Trial 1, steers received diets that combined ...
  • Greenwood, R.H.; Titgemeyer, Evan C.; Drouillard, James S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-08-24)
    Blocks based on cooked beet molasses, cane molasses, or concentrated separator by-product, CSB) were tested to compare their effects on intake and digestion of prairie hay by beef steers. All blocks contained at least ...
  • Bindel, D.J.; Wessels, R.H.; Loest, C.A.; Drouillard, James S.; Titgemeyer, Evan C. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-09-02)
    A 120-day finishing study utilizing 318 heifers (753 lb initial body weight) examined the effects of ruminally protected choline in diets with no tallow or 2 or 4% of supplemental tallow. Heifers were fed a finishing ...
  • Spire, M.F.; Galland, J.C.; Unruh, John A.; Drouillard, James S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-09-02)
    No statistical differences were detected in feedlot performance or carcass traits between control culled beef cows and those that were treated with melengesterol acetate (MGA®) and/or Implus-H® when fed in a feedyard ...
  • Flake, A.S.; Kuhl, Gerry L.; Drouillard, James S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-09-02)
    Seventy-two yearling crossbred steers were used in an individual feeding trial to evaluate the effects of adding a molasses-fat blend (Synergy® 19/14; Cargill Molasses Liquid Products) to diets at 6 or 12% (dry ...
  • Löest, C.A.; Bindel, D.J.; Titgemeyer, Evan C.; Drouillard, James S.; Blasi, Dale A. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-09-02)
    Three hundred heifers (573 lb initial body weight) were used in a growing study to compare growth performance of cattle fed roughage-free diets comprised mainly of soybean hulls with that of cattle receiving roughage- and ...
  • Kuhl, Gerry L.; Wessels, R.H.; Blasi, Dale A.; Drouillard, James S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-09-02)
    A 101-day growing study was conducted to evaluate the growth performance of beef heifers fed wheat middlings in traditional full- fed, sorghum silage-based rations and in limit-fed, high-concentrate rations. Diets were ...

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