Rations containing sorghum, corn, or wheat with 0 or 4% added fat for weaned pigs

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dc.contributor.author Allee, G.L.
dc.date.accessioned 2010-05-06T18:40:38Z
dc.date.available 2010-05-06T18:40:38Z
dc.date.issued 2010-05-06T18:40:38Z
dc.identifier.uri http://hdl.handle.net/2097/3936
dc.description Bright Future? is known as Swine Day, 1977 en
dc.description.abstract One hundred eight crossbred, weaned pigs averaging 10.0ks (22.1 lbs.) were used to compare rations containing sorghum, corn, or wheat with 0 or 4% added fat (tallow) on performance of young pigs. There were no significant differences in average daily gain or feed efficiency among pigs fed sorghum, corn, or wheat with no added fat; and adding 4 % fat to the rations did not affect gain but did result in a slight improvement in feed/gain. en_US
dc.publisher Kansas State University. Agricultural Experiment Station and Cooperative Extension Service en_US
dc.relation.isPartOf Swine day, 1977 en_US
dc.relation.isPartOf Kansas Agricultural Experiment Station contribution; no. 78-101-S en_US
dc.relation.isPartOf Report of progress (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service); 312 en_US
dc.subject Swine en_US
dc.subject Sorghum en_US
dc.subject Corn en_US
dc.subject Wheat en_US
dc.subject Fat en_US
dc.subject Weanling pigs en_US
dc.title Rations containing sorghum, corn, or wheat with 0 or 4% added fat for weaned pigs en_US
dc.type Conference paper en_US
dc.date.published 1977 en_US
dc.citation.epage 10 en_US
dc.citation.spage 9 en_US
dc.description.conference Swine Day, Manhattan, KS, November 10, 1977 en_US


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