Browsing Swine Day, 1976 by Subject "Performance"

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Browsing Swine Day, 1976 by Subject "Performance"

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  • Allee, G.L. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-05-07)
    One hundred twenty finishing pigs averaging 52.9 kg (116 lbs.) initially were used to study effects of fat level and calorie-protein (C:P) ratio on performance and carcass traits of pigs fed a sorghum-soybean meal basal ...

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