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| dc.contributor.author | Knous, Barbara Lohse | en_US |
| dc.date.accessioned | 2015-12-23T20:39:43Z | |
| dc.date.available | 2015-12-23T20:39:43Z | |
| dc.date.issued | 2003 | |
| dc.identifier | MF-2596 | en_US |
| dc.identifier.uri | http://hdl.handle.net/2097/21794 | |
| dc.description | Barbara Lohse Knous, Weigh to diet: leader's guide, Kansas State University, August 2003. | en_US |
| dc.publisher | Kansas State University | en_US |
| dc.relation.isPartOf | MF (Manhattan, Kan.); 2596 (Aug. 2003) | en_US |
| dc.relation.isPartOf | Family & Consumers Sciences | en_US |
| dc.rights | Publications from Kansas State University may be freely reproduced for educational purposes. All other rights reserved. In either case, credit Barbara Lohse, Ph.D., R.D., Weigh to Diet, August 2003. | |
| dc.rights.uri | https://rightsstatements.org/vocab/InC/1.0/ | |
| dc.subject | Food | en_US |
| dc.subject | Healthy weight | en_US |
| dc.subject | Dieting | en_US |
| dc.subject | Food guides | en_US |
| dc.subject | Appetite control | en_US |
| dc.subject | Physical activity | en_US |
| dc.subject | Weight management | en_US |
| dc.title | Weigh to diet: leader's guide | en_US |
| dc.title.alternative | MF2596 | |
| dc.type | Text | en_US |
| dc.date.published | 2003-08 | en_US |
| dc.subject.LCNAF | Kansas State University. Agricultural Experiment Station and Cooperative Extension Service | en_US |
| dc.subject.AAT | Serials (publications) | en_US |
| dc.subject.AAT | Articles | en_US |
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Except where otherwise noted, the use of this item is bound by the following: Publications from Kansas State University may be freely reproduced for educational purposes. All other rights reserved.
In either case, credit Barbara Lohse, Ph.D., R.D., Weigh to Diet, August 2003.