Browsing K-State Libraries Digital Collections by Author "Waugh, Mary Lana"

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Browsing K-State Libraries Digital Collections by Author "Waugh, Mary Lana"

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  • Waugh, Mary Lana
    Introduction: Webster calls a salad “a preparation of uncooked herbs, usually dressed with salt vinegar, oil or spices, and eaten for giving a relish to other food, “ a dish composed of some kinds of meat, especially of ...

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