Browsing Academic Colleges, Departments, and Programs by Subject "Synthetic amino acids"

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Browsing Academic Colleges, Departments, and Programs by Subject "Synthetic amino acids"

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  • Frantz, N.Z.; Tokach, Michael D.; Nelssen, Jim L.; DeRouchey, Joel M.; Goodband, Robert D.; Dritz, Steven S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2009-10-20)
    A 28-d growth study with a total of 1,500 pigs (7 d after weaning and 14.5 lb initial BW) was conducted to compare differences in pig performance when fed either fish meal, poultry meal, or synthetic amino acids in a phase ...
  • Usry, J.; Tokach, Michael D.; DeRouchey, Joel M.; Goodband, Robert D.; Nelssen, Jim L.; Dritz, Steven S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2009-11-09)
    To determine the effects of increasing added fat on pig growth performance 1,440 pigs (each initially 26 lb) were used in a 21 d growth trial. Pigs were fed diets containing none, 1.5, 3.0, 4.5, and 6.0% choice white ...
  • Sulabo, R.C.; Tokach, Michael D.; DeRouchey, Joel M.; Goodband, Robert D.; Nelssen, Jim L.; Dritz, Steven S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2009-10-12)
    The objective of this study was to develop and validate control test diets to be used for lactose and fish meal replacement studies in nursery pigs. A total of 180 nursery pigs (PIC, initially 16.6 lb and 28 ± 2 d of age) ...

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