Browsing Food, Nutrition, Dietetics and Health by Author "Ouyang, Ping"

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Browsing Food, Nutrition, Dietetics and Health by Author "Ouyang, Ping"

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  • Xie, Linglin; Jiang, Yu; Ouyang, Ping; Chen, Jie; Doan, Hieu; Herndon, Betty; Sylvester, Jessica E.; Zhang, Ke; Molteni, Agostino; Reichle, Marie; Zhang, Rongqing; Haub, Mark D.; Baybutt, Richard C.; Wang, Weiqun (2008-04-25)
    Weight control by exercise and dietary calorie restriction (DCR) has been associated with reduced cancer risk, but the underlying mechanisms are not well understood. This study was designed to compare the effects of weight ...
  • Ouyang, Ping; Jiang, Yu; Doan, Hieu M.; Xie, Linglin; Vasquez, David; Welti, Ruth; Su, Xiaoyu; Lu, Nanyan; Herndon, Betty; Yang, Shie-Shien; Jeannotte, Richard; Wang, Weiqun (2010-04-26)
    Exercise has been linked to a reduced cancer risk in animal models. However, the underlying mechanisms are unclear. This study assessed the impact of exercise with dietary consideration on the phospholipid profile in ...
  • Wang, Weiqun; Ayella, Allan; Jiang, Yu; Ouyang, Ping; Qu, Hongyan (John Wiley & Sons, Inc., 2008-05-08)
    Consumption of dietary fibers, particularly fibers from wheat bran, has been associated with a reduced risk of colorectal cancer. However, the experimental evidence by using different fiber sources on colon cancer prevention ...

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