Browsing Cattlemen's Day by Subject "Subprimals"

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Browsing Cattlemen's Day by Subject "Subprimals"

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  • Garner, C. M.; Unruh, John A.; Hunt, Melvin C.; Boyle, Elizabeth A. E.; Houser, Terry A. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2014-06-06)
    Subprimals can be stored in a vacuum package for extended periods of time. The number of days that subprimals may be held before processing can be influenced by the distribution chain, accessibility, and subprimal price ...
  • Pownall, Emily C.; McEwan, Robert S.; Unruh, John A.; Stroda, Sally L. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2014-06-06)
    Consumers often use color as the main criteria in selecting meat products, and they associate a bright red color with freshness. Longer display life without discoloration can result in more opportunities to sell the ...

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