Browsing Cattlemen's Day by Title

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Browsing Cattlemen's Day by Title

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  • Coblentz, W.K.; Fritz, J.O.; Bolsen, K.K. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-10-05)
    A simple system is described that uses a hinged metal baling unit and a hydraulic press to make 4.0 × 4.3 × 5.3 inch wire-tied, laboratory- scale, hay bales. A comparison of densities of conventional, small, alfalfa ...
  • Kang, D.H.; Crozier-Dodson, B.A.; Jiang, G.; Shi, X.; Fung, Daniel Y. C. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-08-23)
    Combined lactic acid (2%), hot water, and microwave treatments were used to reduce natural microflora and the pathogens Escherichia coli O157:H7, Salmonella typhimurium, and Listeria monocytogenes in vacuum-packaged ...
  • Taylor, R.K.; Warmann, G.W.; Plaschka, B.M.; Blasi, Dale A.; Newdigger, Glenn E., Jr. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-10-05)
    The amounts of wheat or hybrid sudan hay wasted with three large round bale feeding methods were evaluated at two ranch locations. The feeding methods were: 1) bale processor (Hay Forage Industries BP 25®) used to ...
  • Kimple, K.; McKee, M.; Fink, G. (Kansas State University. Agricultural Experiment Station, 2011-03-04)
    One hundred-two mature Simmental and Hereford cows in mid to late gestation were used to compare three maintenance rations during an 83-day trial: (1) milo stover silage, (2) large package milo stover (stacks and bales), ...
  • Dennis, S.M.; Avery, T.B.; Bartley, E.E.; Galitzer, S.J.; Nagaraja, Tiruvoor G. (Kansas State University. Agricultural Experiment Station, 2011-02-18)
    Lasalocid or Rumensin (monensin) protected cattle gorged with grain from lactic acidosis. Both lasalocid and monensin prevented the decrease in rumen and blood pH and increase in rumen and blood lactic acid (0(-) isomer) ...
  • Steele, K.S.; Weber, M.J.; Boyle, Elizabeth A. E.; Lobaton-Sulabo, A.S.; Cundith, C.; Hiebert, Y.H.; Abrolat, K.A.; Attey, J.M.; Clark, S.D.; Johnson, D.; Roenbaugh, T.L.; Hunt, Melvin C. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2012-04-03)
    Consumers are not able to estimate tenderness, juiciness, or flavor when selecting beef cuts at retail stores. Instead, they rely on color as one of the major criteria to select beef cuts. During refrigerated display, ...
  • Bolte, J.W.; Olson, K. C.; Schmidt, Todd W.; White, Bradley J.; Milliken, George A.; Sproul, N.A.; Pacheco, L.A.; Thomas, M.D.; Jaeger, John R.; Thomson, Daniel U.; Larson, Robert L. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2009-12-04)
    Bovine respiratory disease (BRD) is the most economically devastating feedlot disease. Risk factors associated with incidence of BRD include (1) stress associated with maternal separation, (2) stress associated with ...
  • Bolte, J.W.; Schmidt, Todd W.; Sproul, N.A.; Pacheco, L.A.; Thomas, M.D.; Olson, K. C.; Jaeger, John R.; Thomson, Daniel U.; White, Bradley J.; Larson, Robert L. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2009-12-04)
    Bovine respiratory disease (BRD) is the most economically devastating feedlot disease. Risk factors associated with incidence of BRD include (1) stress associated with maternal separation, (2) stress associated with ...
  • Bolte, J.W.; Olson, K. C.; White, Bradley J.; Larson, Robert L.; Milliken, George A.; Sproul, N.A.; Thomas, M.D.; Jaeger, John R.; Thomson, Daniel U. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2009-12-10)
    Bovine respiratory disease (BRD) is the most economically devastating feedlot disease. Risk factors associated with incidence of BRD include: 1) stress associated with maternal separation; 2) stress associated with ...
  • Macek, M.J.; Iliff, J.W.; Schmidt, Todd W.; Pacheco, L.A.; Olson, K. C.; Jaeger, John R.; Thomson, Daniel U. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2011-03-30)
    Bovine respiratory disease decreases profitability associated with cattle feeding. The cost of respiratory disease includes death loss, expenses associated with treatment, and reduced growth performance. Respiratory ...
  • Macek, M.J.; Iliff, J.W.; Schmidt, Todd W.; Pacheco, L.A.; Olson, K. C.; Jaeger, John R.; Thomson, Daniel U. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2011-03-17)
    Weaning and preconditioning programs are thought to be crucial to calf health and performance during the finishing period. The stress of maternal separation, changes in diet, environmental changes, and exposure to ...
  • Tan, Z.; Chengappa, M. M.; Nagaraja, Tiruvoor G. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-11-02)
    Fusobacterium necrophorum biotypes A and B were grown anaerobically to detect their leukotoxin production. Both biotypes exerted the highest leukotoxic effect on bovine leukocytes in the late logarithmic and early ...
  • Vanzant, E.S.; Cochran, R.C.; Corah, L.R. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-11-02)
    Four winter protein supplementation schemes were studied using 116 beef cows grazing Flint Hills range. The treatments were: 1) 4.0 lb soybean meal/sorghum grain (27.3% crude protein (CP» per head daily (SS), 2) 4.0 lb ...
  • Milton, C.T.; Brandt, Robert T., Jr. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-09-10)
    Eighty-eight medium-framed crossbred steers (731 lb) were used to identify the optimal level of urea in finishing diets for growth and carcass traits. Diets contained no urea or .5, 1.0, or 1.5% urea (dry matter basis) ...
  • Milton, C.T.; Brandt, Robert T., Jr. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-09-10)
    Four ruminally and duodenally fistulated steers (1228 lb) were used in a 4 × 4 Latin square design to evaluate the effects of dietary urea level on nutrient digestion, microbial protein production, and rumen metabolism ...
  • Kropf, Donald H.; Hunt, Melvin C.; Cross, H.R.; Dikeman, Michael E. (Kansas State University. Agricultural Experiment Station, 2010-12-15)
    Beef carcass quality factors were evaluated under 25 different lighting systems (five lighting types each at five light intensities). Cool White fluorescent caused the darkest and most mature lean score, but marbling ...
  • Cochran, B.; Kuhl, Gerry L.; DelCurto, T.; Corah, L.; Vanzant, E. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-11-12)
    Limit-feeding a soybean meal/milo creep supplement (1696 crude protein, average 3.096 salt) was compared with ad libitum consumption of the same supplement without salt or with no supplementation. Little difference was ...
  • Cochran, R.C.; Binns, C.E.; Corah, L.R.; DelCurto, T.; Vanzant, E.S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-11-02)
    Limit creep-feeding a 36% protein supplement (avg. salt concentration = 7.9%) was compared with unlimited consumption of the same supplement without salt (full creep-feeding) and with no supplementation. Average daily ...
  • Wallace, J.O.; Miller, W.F.; Johnson, B.J.; Reinhardt, Christopher D. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-01-22)
    Feeding newly arrived cattle is commonly characterized by a few days of feeding longstemmed hay followed by a series of step-up diets, wherein concentrate levels are increased to promote ruminal adaptation to a highconcentrate ...
  • Greenwood, H.; Löest, C.A.; Titgemeyer, Evan C. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-08-23)
    Ruminally cannulated Holstein steers were used in three nitrogen balance experiments to determine the sequence of limiting amino acids for growing steers fed soybean hull-based diets. The steers in all experiments were ...

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