The effects of medium-oil dried distillers grains with solubles on growth performance and carcass traits in finishing pigs
dc.citation.epage | 181 | en_US |
dc.citation.spage | 174 | en_US |
dc.contributor.author | Graham, A.B. | |
dc.contributor.author | Nitikanchana, S. | |
dc.contributor.author | Goodband, Robert D. | |
dc.contributor.author | Tokach, Michael D. | |
dc.contributor.author | DeRouchey, Joel M. | |
dc.contributor.author | Nelssen, Jim L. | |
dc.contributor.author | Dritz, Steven S. | |
dc.contributor.authoreid | goodband | en_US |
dc.contributor.authoreid | mtokach | en_US |
dc.contributor.authoreid | jderouch | en_US |
dc.contributor.authoreid | dritz | en_US |
dc.contributor.authoreid | jnelssen | en_US |
dc.date.accessioned | 2012-11-28T16:22:35Z | |
dc.date.available | 2012-11-28T16:22:35Z | |
dc.date.issued | 2012-11-28 | |
dc.date.published | 2012 | en_US |
dc.description.abstract | An experiment was conducted to determine the effects of increasing medium-oil dried distillers grains with solubles (DDGS; 7.4% fat, 28.1% CP, 10.8% ADF, and 25.6% NDF) on growth performance and carcass traits in finishing pigs. A total of 288 pigs (PIC 327 × 1050; initially 151.8 lb) were allotted to 1 of 4 dietary treatments. Treatments consisted of a corn-soybean meal control diet or the control diet with 15, 30, or 45% medium-oil DDGS, with 8 pigs per pen and 8 replications per treatment. Increasing medium-oil DDGS decreased (linear, P < 0.01) ADG and worsened (linear, P < 0.02) F/G. In addition, final BW, HCW, carcass yield, and loin-eye depth decreased (linear, P < 0.03), and jowl iodine value (IV) increased (linear, P < 0.001) with increasing medium-oil DDGS. When pigs are fed traditional DDGS containing >10.5% fat, each 10% DDGS added to the diet increases jowl IV approximately 2 mg/g; however, feeding increasing medium-oil DDGS increased jowl IV only about 1.4 units per each 10% DDGS. In conclusion, swine producers must be aware of the negative ramifications on growth performance of using medium-oil DDGS in swine diets. | en_US |
dc.description.conference | Swine Day, Manhattan, KS, November 15, 2012 | en_US |
dc.identifier.uri | http://hdl.handle.net/2097/15088 | |
dc.language.iso | en_US | en_US |
dc.publisher | Kansas State University. Agricultural Experiment Station and Cooperative Extension Service | en_US |
dc.relation.isPartOf | Kansas Agricultural Experiment Station contribution; no. 13-026-S | en_US |
dc.relation.isPartOf | Report of progress (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service); 1074 | en_US |
dc.subject | Swine | en_US |
dc.subject | DDGS | en_US |
dc.subject | Finishing pig | en_US |
dc.subject | Iodine value | en_US |
dc.subject | Medium-oil DDGS | en_US |
dc.title | The effects of medium-oil dried distillers grains with solubles on growth performance and carcass traits in finishing pigs | en_US |
dc.type | Conference paper | en_US |