Revaccination of recently processed cattle

dc.citation.epage94en_US
dc.citation.spage92en_US
dc.contributor.authorSpire, M.F.
dc.contributor.authorRiley, Jack G.
dc.contributor.authorEdwards, A.J.
dc.date.accessioned2011-01-27T14:08:04Z
dc.date.available2011-01-27T14:08:04Z
dc.date.issued2011-01-27
dc.date.published1983en_US
dc.description.abstractTwo trials were conducted to evaluate the effectiveness of revaccinating recently processed cattle with modified live IBR and BVD vaccine. Revaccination decreased total illness 24 to 26%. A significant reduction in clinically sick calves occurred by 48 hours after revaccination and continued for the reminder of the observation period.en_US
dc.description.conferenceCattlemen's Day, 2003, Kansas State University, Manhattan, KS, March 4, 1983en_US
dc.identifier.urihttp://hdl.handle.net/2097/7092
dc.publisherKansas State University. Agricultural Experiment Stationen_US
dc.relation.isPartOfCattlemen's Day, 1983en_US
dc.relation.isPartOfReport of progress (Kansas State University. Agricultural Experiment Station); 427en_US
dc.subjectBeefen_US
dc.subjectRevaccinationen_US
dc.subjectIBRen_US
dc.subjectBVDen_US
dc.titleRevaccination of recently processed cattleen_US
dc.typeConference paperen_US

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